News & Press

Win a week’s stay at Villa Proserpina for you and your friends!

A tasty region to sample, truffle hunting at Il Borgo di Petroio

Writing for the Independent, Guy Pewsey forages for truffles then joins starred chef Tom Aikens for a cookery class at Il Borgo di Petroio.

How to have the perfect Italian villa holiday with Tuscany Now and More

How to book the best Italian villa or self-catering holiday, including advice on trips to Tuscany, Umbria plus our favourite villas, farmhouses, and the best tour operators. By Telegraph Travel’s Italy experts.

Tom Aikens at Il Borgo di Petroio

Il Borgo di Petroio hosts Michelin 2-star chef, Tom Aikens. After foraging for the prized white truffle, Tom turns the finds into a delicious Tuscan dish.

5 minutes with Simon Ball

Flight Time, Flybe's inflight magazine, interviews TN&M founder Simon Ball about the business of Tuscan travel. How has it changed over the last 25 years?

Tuscany Escape at Villa Le Cipressae

Venetia dives into the experience Tuscany Now and More have to offer as well as enjoying the foods and wines of Italy!
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