News & Press
Tucking into Umbria’s pasta, ice cream and truffles on a family trip at Casa del Poggio
The Daily Mail’s Vincent Graff enjoys a family escape to Umbria, staying at Casa del Poggio in the picturesque town of San Gemini.
Dec 31, 2016
Win a week’s stay at Villa Proserpina for you and your friends!
Win a week’s stay at Villa Proserpina in Tuscany for up to 10 people with Tuscany Now and More and Heal’s
Dec 31, 2016
A tasty region to sample, truffle hunting at Il Borgo di Petroio
Writing for the Independent, Guy Pewsey forages for truffles then joins starred chef Tom Aikens for a cookery class at Il Borgo di Petroio.
Dec 28, 2016
How to have the perfect Italian villa holiday with Tuscany Now and More
How to book the best Italian villa or self-catering holiday, including advice on trips to Tuscany, Umbria plus our favourite villas, farmhouses, and the best tour operators. By Telegraph Travel’s Italy experts.
Dec 05, 2016
Tom Aikens at Il Borgo di Petroio
Il Borgo di Petroio hosts Michelin 2-star chef, Tom Aikens. After foraging for the prized white truffle, Tom turns the finds into a delicious Tuscan dish.
Dec 05, 2016
5 minutes with Simon Ball
Flight Time, Flybe's inflight magazine, interviews TN&M founder Simon Ball about the business of Tuscan travel. How has it changed over the last 25 years?
Oct 30, 2016